Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (2024)

Published: · Last Updated: by Jen Lopez

Jump to Recipe·Print Recipe

This post may contain affiliate links

I may not like pineapple on my pizza but when it comes to Hawaiian chicken, I am all for it! This Hawaiian Chicken Sheet Pan is so tasty and full of so much flavor. It’s healthy and filled with veggies. You can serve this recipe with cauliflower rice to keep it low carb, paleo and Whole30 compliant. Or serve it with brown or white rice for a healthy gluten-free meal that also works great for meal prep!

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (1)

This post is in collaboration with Primal Kitchen Foods. While this post is sponsored, all thoughts and opinions are my own. I am grateful to work with a company I love and believe in so much!

Sheet Pan Meal Ingredients

To make this Hawaiian Chicken sheet pan meal you will need:

  • Chicken breasts or boneless skinless chicken thighs (diced into pieces)
  • Red onion
  • Bell peppers - I used red, orange and green
  • Pineapple chunks
  • cilantro and sesame seeds for garnish
  • Primal Kitchen Hawaiian BBQ Sauce – Primal kitchen is such a game changer when it comes to finding healthy sauces, dressing and marinades without all the sugar and additives you would typically find. Enter code “BEAUTY10” for a discount on their website!

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (2)

How To Make Sheet Pan Hawaiian Chicken

The great thing about a sheet pan meal is that there’s really not much to it direction wise. "Throw everything on a baking sheet and stick it in the oven” is really all that’s necessary but that doesn’t sound quite as nice on a recipe card does it?

Once you have a baking sheet lined with parchment paper, you can throw all your ingredients (minus the pineapple) together in a mixing bowl, add the Hawaiian BBQ Sauce and use your hands to make sure all your chicken and veggies are coated thoroughly. Add your chicken and veggies to the baking sheet and bake! When your sheet pan is about away cooked you will then add your pineapple before cooking the rest of the way.

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (3)

Once your sheet pan is out of the oven, that's when we add the fresh lime juice as well as your garnish of cilantro and sesame seeds. You can serve this meal over white rice, brown rice or cauliflower rice depending on your dietary preferences. Garnish with a little cilantro and some more Hawaiian BBQ sauce for drizzling and you have yourself an easy, healthy meal that is perfect for busy days.

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (4)

Other sheet pan meals you’ll love

Chicken Bacon Ranch Sheet Pan

Sausage and Sprouts Sheet Pan

Breakfast Sheet Pan

Chicken and Asparagus Sheet Pan

Print

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (5)

Hawaiian Chicken Sheet Pan Meal (Whole30, Paleo, Low Carb)

5 Stars4 Stars3 Stars2 Stars1 Star4.7 from 21 reviews

  • Author: Jen
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 4 1x
  • Category: Sheet Pan Meals
  • Method: Oven
  • Diet: Gluten Free
Print Recipe

Description

This Hawaiian Chicken Sheet Pan Meal is an easy and delicious recipe that comes together in no time. It's made with Whole food ingredients and is paleo friendly and Whole30 compliant.

Ingredients

Scale

  • 1-1.5 lbs chicken breast or boneless skinless chicken thighs cut into cubes
  • 1 red bell pepper
  • 1 orange bell pepper
  • ½ red onion cut into chunks
  • 1 cup pineapple chunks
  • ½ cup Primal Kitchen Foods Hawaiian BBQ Sauce + more for drizzling
  • 1 tbs avocado oil
  • ¼ tsp salt
  • Juice of 1 lime
  • Cilantro and white sesame seeds for garnish

Instructions

  1. Preheat oven to 350 degrees and prepare a baking sheet by lining with parchment paper and spraying withavocado oil spray
  2. Season chicken breast with salt, pepper and avocado oil and add to a mixing bowl
  3. Next add diced bell peppers, red onion and Hawaiian BBQ sauce to chicken. Use your hands to coat thoroughly
  4. Bake in the oven for 20 minutes then remove sheet pan and add pineapple chunks before returning to oven for 10-20 more minutes or until chicken reaches an internal temperature of 165 degrees.
  5. Remove sheet pan from oven and squeeze lime juice over sheet pan. Add cilantro and sesame seeds to garnish.
  6. Serve with cauliflower rice to keep things lower carb and paleo/Whole30 or with white rice for a gluten-free meal

Nutrition

  • Serving Size: ¼ of recipe
  • Calories: 289
  • Fat: 2.5
  • Carbohydrates: 25.6
  • Fiber: 4
  • Protein: 42
Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (6)

More from my site

  • 36: Our Favorite (and Not So Favorite)Things
  • Instant Pot Lemon Chicken Soup
  • 28: Owning Your Accomplishments
  • Whole30 Lomo Saltado (Peruvian Beef Stir Fry)
  • Dyson Supersonic Hair Dryer Review: Is It Worth It?!

« Paleo Popcorn Shrimp (Air Fryer and Oven Instructions)

Kielbasa Skillet With Vegetables (Paleo, Whole30, Low Carb) »

Join the Club!

Get fun updates and a free meal plan for a week of delicious Whole30 compliant recipes!

Hawaiian Chicken Sheet Pan Meal (Whole30 and Paleo) (2024)

References

Top Articles
Latest Posts
Article information

Author: Nicola Considine CPA

Last Updated:

Views: 5977

Rating: 4.9 / 5 (49 voted)

Reviews: 88% of readers found this page helpful

Author information

Name: Nicola Considine CPA

Birthday: 1993-02-26

Address: 3809 Clinton Inlet, East Aleisha, UT 46318-2392

Phone: +2681424145499

Job: Government Technician

Hobby: Calligraphy, Lego building, Worldbuilding, Shooting, Bird watching, Shopping, Cooking

Introduction: My name is Nicola Considine CPA, I am a determined, witty, powerful, brainy, open, smiling, proud person who loves writing and wants to share my knowledge and understanding with you.